Introducing our Welsh free-range stuffed chicken breast, a versatile and flavorful option for your next meal. Crafted from tender, high-protein chicken meat sourced from free-range farms, these chicken breasts are a delicious and ethical choice. Raised in natural environments, our free-range chickens roam freely, resulting in meat that's not only tasty but also sustainable.
Each chicken breast is carefully prepared by our master butcher and stuffed with homemade sage onion stuffing, adding a burst of savory flavor with every bite. The inclusion of the skin ensures that the meat stays moist and tender during cooking, while also adding a delightful crispness to the exterior.
Versatile and easy to cook, these stuffed chicken breasts can be baked, grilled, or roasted to perfection, making them a convenient option for any occasion. Pair them welsh a delicious medley of roasted vegetables or alternatively, embrace the comfort of creamy mashed potatoes or buttery garlic rice for a satisfying contrast to the savory stuffing.
Packed with protein and bursting with flavor, our Welsh free-range stuffed chicken breasts are the perfect choice for a wholesome and satisfying meal. Whether you're looking for a quick and easy weeknight dinner or planning a special gathering with friends and family, these chicken breasts are sure to impress. Enjoy the taste of quality, ethically sourced meat with our stuffed chicken breasts, and savor the natural goodness of free-range poultry.
Pack of 2
Minimum weight: 400g Approx.
Ingredients & Allergens - Chicken. Breadcrumb (Made From : WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), Rusk (Made From : WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent E503(Ii)), Dried Onion, Salt, Vegetable Oil (Sunflower), Sage, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Onion Powder, Black Pepper Extract.
Contains: WHEAT.
Nutritional Information (Per 100g):-
Energy: 711Kj/170Kcal
Fat: 6g
of which saturates: 1.5g
Carbohydrate: 3g
of which sugars: 1g
Protein: 23g
Salt: 0.5g
STORAGE: All of our meat is delivered frozen ready to place straight into your freezer. Defrost in refrigerator overnight. Do not re-freeze once defrosted. Once defrosted the meat can be kept in the fridge and used within 24 hours. Keep frozen at -18°C or below.
At Butchery Bocs, we're committed to ensuring that your orders reach you in a timely and efficient manner. Here's everything you need to know about our delivery policy:
Standard Next Day Delivery: Enjoy the convenience of our standard next day delivery service for £7.95 on weekdays and £16.95 for saturday delivery. Orders over £150 qualify for free delivery.
Delivery Times: Our deliveries are typically made between 9:00 am and 5:30 pm on weekdays. For weekend deliveries, expect your order to arrive between 9:00 am and 5:30 pm on Saturday.
Delivery Days: We offer delivery services on Thursday, Friday and Saturday to accommodate your schedule and ensure your meats arrive fresh and ready to enjoy.
Delivery Exclusions: Please note that we do not offer delivery services to Northern Scotland, Northern Ireland, Isle of Man, and Isle of Scilly at this time. We apologize for any inconvenience this may cause.
Free Delivery Terms and Conditions:
Orders eligible for free delivery must meet a minimum spend threshold of £150 after any discounts or promotions have been applied. Free delivery applies to standard next day delivery services only and is not applicable to express or special delivery options. Butchery Bocs reserves the right to amend or withdraw free delivery offers at any time.
Sustainability in Delivery with Parcel Force:
In partnership with Parcel Force, we're committed to reducing our carbon footprint throughout the delivery process. Parcel Force's "Steps to Zero" program aligns perfectly with our sustainability goals, focusing on carbon emissions reduction and environmental conservation.
By choosing Butchery Bocs for your meat delivery needs, you're not only enjoying high-quality products but also supporting eco-friendly delivery practices. Together, we're making strides towards a greener future, one delivery at a time.
Scheduling your delivery
At Butchery Bocs, we understand the importance of flexibility when it comes to delivery. Here's how you can schedule your delivery to fit your needs:
You have the freedom to select a delivery day in advance between Thursday and Saturday, giving you control over when your order arrives.
Need to plan ahead? No problem. You can order up to 180 days in advance, allowing you to schedule your deliveries well in advance and take the hassle out of last-minute planning.
You don't need to be at home when we deliver, but please note that Parcel Force cannot return parcels to the depot. Your order will be delivered either to your house, a safe place, or a neighbor's address for your convenience.
Your order will be delivered in a specially designed Stay-Chilled insulated box, ensuring that your products remain frozen during transit. An unopened package is rigorously tested to maintain its chill for up to 36 hours, guaranteeing the perfect condition of your meats upon arrival.
Upon receiving your order, it's important to freeze all meat products as soon as possible to maintain freshness and quality. Once meat is defrosted keep refrigerated and use within 24 hours.
All orders are delivered by our logistics partner, Parcel Force. The exact delivery charge for the specified day will be automatically calculated and added to the total at the checkout once you input your delivery address and postcode, if applicable.
How Your Meat Is Delivered
With Butchery Bocs, scheduling your delivery is easy and convenient, allowing you to enjoy delicious meats on your terms.
Your order will be delivered in a specially designed Stay-Chilled insulated box, ensuring that your products remain frozen through its journey. An unopened package is rigorously tested to maintain its chill for up to 36 hours, guaranteeing the perfect condition of your meats upon arrival.
Dry Ice
We use dry ice in our packaging to ensure that your meat arrives in peak condition. This dry ice is made from recovered CO2 from fertilizer and bioethanol production processes. By using it, we avoid the need for additional electrical refrigeration during transit, allowing you to enjoy the freshest meat with a reduced environmental impact.
Disposal Of Dry Ice
Dry ice sublimates, leaving no residue. However, care should be taken if any surplus ice remains after use.
ALWAYS ensure that dry ice is disposed of in a safe place:
- Well-ventilated area
- Secured against access to passers-by, especially children and animals
DO NOT dispose of dry ice in areas where CO2 gas can collect in low-lying spaces such as garage pits, drains, or confined areas.
Any leftover packaging should be disposed of with care and recycled wherever possible.
With Butchery Bocs, scheduling your delivery is easy and convenient, allowing you to enjoy delicious meats on your terms.
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About The Breed
Available Breeds: Native Breed - Welsh Free Range Bird
Region: Capestone Farm, Pembrokeshire
Tasting notes:
Description: Capestone's Free-Range birds are slaughtered at a minimum of 56 days, ensuring mature flavor and quality through careful breed selection by the agricultural team. These birds have constant access to food and water, along with ample natural light during the day. Their diet consists of GM-free cereals, promoting slow and healthy growth. The free-range environment includes shelters, shade, and perches in the brooding houses, allowing the birds to roam freely and comfortably. High welfare standards are paramount at Capestone, where a nutritious diet and extensive free-ranging space contribute to the superior quality and flavour of the poultry. The commitment to these farming techniques ensures the proper flavour and eating quality that consumers expect from premium chicken.