Our Welsh Boneless Skin-On Chicken Thighs offer an exquisite balance of rich flavor and succulent texture. These thighs come from chickens raised on free-range farms in Wales, ensuring high welfare standards and superior quality meat. With the skin left on, these thighs provide an extra layer of taste that crisps beautifully when cooked, while the boneless nature makes them incredibly versatile and easy to prepare.

Perfect for a variety of dishes, Welsh Boneless Skin-On Chicken Thighs can be grilled, baked, or pan-seared to perfection. They are ideal for both quick weeknight meals and impressive dinner parties. Their rich, juicy flavour pairs wonderfully with a wide range of herbs, spices, and marinades, making them a versatile meat for any meal plan.

One of the significant benefits of chicken thighs over breast meat is their higher fat content, which contributes to a more intense flavor and juicier texture. Additionally, free-range chickens are known for their better taste and more ethical farming practices, offering a healthier and more sustainable choice.

Whether you're making a classic chicken dish or experimenting with new recipes, our Welsh Boneless Skin-On Chicken Thighs deliver exceptional taste and tenderness. Enjoy the versatility and high protein content that makes them a favorite among chefs and home cooks alike.

Weight: 360g (Approx.)

Packs of 4

Allergens:

No allergens.

Nutritional info:-

Typical Values per 100g

Energy: 162kcal

Fats: 10g

of which saturates: 3g

Carbohydrates: 0g

of which sugars: 0g

Fibre: 0g

Protein: 18g

Salt: 0.2g

STORAGE: All of our meat is delivered frozen ready to place straight into your freezer. Defrost in refrigerator overnight. Do not re-freeze once defrosted. Once defrosted the meat can be kept in the fridge for up to 3 days. Keep frozen at -18°C or below.

Welsh Free Range Boneless Skin on Chicken Thighs