Introducing Welsh Sauce Kitchen Black Garlic Ketchup, a delicious ketchup crafted with fermented black garlic cloves for a sweet and balsamic unique umami flavor. This sweet, sticky, and versatile sauce is perfect for enhancing various dishes.

Use it to marinate chicken wings, smother it over ribs, drizzle over noodles, or mix with mayo for a fantastic burger topping. Ideal for those who enjoy experimenting with bold flavours, Welsh Sauce Kitchen Black Garlic Ketchup is a must-have for any kitchen.

Allergen Information:-

Tomato (120g per 100g of Ketchup), Water, Black Garlic (19%), Brown Sugar, Balsamic Vinegar (SULPHITES), Salt.

Contains: SULPHITES.
Suitable for Vegetarian and Vegan diets.

Storage Instructions:
Store in a cool, dry place away from sunlight and heat
Once opened, keep refrigerated and consume within 6 weeks or by date
shown.

Nutritional Information (Per 100g):-
Energy: 442Kj/99Kcal
Fat: 0.1g
of which saturates: 0.0g
Carbohydrate: 22g
of which sugars: 20g
Protein: 1.7g
Salt: 0.61g