Indulge in the succulent taste of our minted Welsh Lamb Leg Steaks. Sourced from local farms with a heritage of sustainable farming, each steak is a prime example of the rich flavours that Welsh lamb is renowned for. Our master butchers expertly prepare each steak, ensuring that only the finest cuts make it to your table.

For the best taste experience, cook these steaks to a slight pinkness in the centre. Pair them with classic sides like peas, mashed potatoes, and farm-fresh mint sauce, or slow-cook them in a braise for an exceptionally tender result. Each bite delivers a burst of succulent lamb flavour, thanks to our commitment to using 100% Welsh Lamb. Whether it's a casual dinner or a special occasion, our premium-quality Lamb Leg Steaks are sure to delight.

Cut from the front of the leg of outdoor-reared lambs for exceptional tenderness, these lean steaks are perfect for grilling, frying, or braising. Enjoy them with your favourite sides for a delicious dinner experience, or get creative with recipes that call for barbecuing, pan-frying, or stir-frying. With their hearty flavour and nutritional value, our Lamb Leg Steaks are a no-brainer.

Pack of 2. Minimum weight per steak: 220g (Approx.) or 8oz.

Allergen Information:-
This product does not contain any of the FSA standard 14 allergens.

Nutritional Information (Per 100g):-
Energy: 979Kj/234kcal
Fat: 18.3g
of which saturates: 7.9g
Carbohydrate: 0.5g
of which sugars: 0.2g
Protein: 19.2g
Salt: 0.7g

STORAGE: All of our meat is delivered frozen ready to place straight into your freezer. Defrost in refrigerator overnight. Do not re-freeze once defrosted. Once defrosted the meat can be kept in the fridge and used within 24 hours. Keep frozen at -18°C or below.

Welsh Lamb Leg Steaks in Garden Mint