Welsh Spring Lamb Noisette is a premium cut, perfect for a range of cooking methods. Derived from the lamb loin, the noisette is known for its tenderness and robust flavour. This boneless cut is rolled and tied, making it easy to cook and serve. It's ideal for roasting or grilling, delivering a rich and satisfying taste that highlights the quality of Welsh lamb.

Lamb is a beneficial source of high-quality protein, essential vitamins, and minerals, contributing to a balanced diet. Free-range lamb ensures higher welfare standards, which translates to better meat quality. This versatile cut can be paired with a variety of sides and sauces, making it a centrepiece for any meal. Whether for a special occasion or a comforting family dinner, Welsh Spring Lamb Noisette offers an exceptional dining option that showcases the best of Welsh lamb.

Allergen Information:-
This product does not contain any of the FSA standard 14 allergens.

Nutritional Information (Per 100g):-
Energy: 891Kj/213Kcal
Fat: 14.6g
of which saturates: 7.2g
Carbohydrate: 0g
of which sugars: 0g
Protein: 19.7g
Salt: 0.1g

STORAGE: Our meat will arrive in a special Stay-Chilled insulated box, designed to keep your products fresh and chilled. Once received, keep refrigerated below 5°C at the bottom of the fridge. Follow the date on the packaging for use. Once opened, use within 48hr.

FREEZING: For best results freeze on day of delivery or before the use by date shown on the front of the pack. Use within three months of freezing. Defrost in a refrigerator ideally in the original packaging. Defrost thoroughly before use.

Welsh Lamb Noisette