Sourced from premium Welsh beef, our grass fed chuck steak offers rich, beefy flavour and tender texture that's perfect for a wide range of dishes. The chuck steak is a cut of beef from the primal cut of the fore quarter known as the chuck. Carefully hand-cut by skilled butchers, each steak is trimmed to perfection, ensuring a consistent and high-quality product every time. Whether you're grilling, braising, or slow-cooking, this versatile cut is sure to impress with its depth of flavor and melt-in-your-mouth tenderness.

Chuck Steak is known for its robust flavor and tender texture, making it ideal for a variety of cooking methods. Whether you're whipping up a hearty stew, searing on the grill for a quick weeknight dinner, or slow-cooking to perfection, our Welsh Chuck Steak delivers unbeatable taste and quality. With its well-marbled composition, this cut is guaranteed to infuse your dishes with rich, beefy flavor and succulent juiciness. Add it to your favorite recipes and elevate your meals with the exceptional taste of Welsh Chuck Steak.

Size: 340g (12oz)

Allergen Information:-
This product does not contain any of the FSA standard 14 allergens.

Nutritional Information (Per 100g):-
Energy: 711Kj/170kcal
Fat: 12g
of which saturates: 5.6g
Carbohydrate: 0g
of which sugars: 0g
Protein: 21g
Salt: 0.14g

STORAGE: All of our meat is delivered frozen ready to place straight into your freezer. Defrost in refrigerator overnight. Do not re-freeze once defrosted. Once defrosted the meat can be kept in the fridge and used within 24 hours. Keep frozen at -18°C or below.

Welsh Grass Fed Chuck Steak